Come to stay for a night in a bed and breakfast accommodation (Friday and Saturday) and taste our delicious mycological menu.

MYCOLOGICAL MENU

STARTERS:
Mushroom ball
Foie toast with sliced boletus
Creamed oyster mushrooms

FIRST MAIN COURSE:
Mushrooms rissoto grated with Parmesan cheese

SECOND MAIN COURSE:
Rib eye with button mushrooms sauce

DESSERT:
Three chocolates truffled cake

Ribera de Duero Roble wine
Water

*Two people €149